Val Venosta Apricot Puree 750ml

Our fruit purées are made from carefully selected, premium-quality fruits, picked at just the right stage of ripeness. Created to meet the demands of professional kitchens, patisseries and fine dining, they are a premium choice for creating recipes that are both creative and authentic. Versatile and refined, they can be used as a base, to enhance a preparation or as a delicate fruit accent – whenever the full, intense flavour of ripe fruit is called for.

Three carefully selected fruits feature in our fruit purées: Val Venosta apricot, Willamette raspberry and bilberry. The Val Venosta apricot, a carefully selected regional variety, is known for its characteristically intense and delicately sweet aroma. The distinctive climatic conditions of the high-altitude slopes of Val Venosta bring out its unique character and flavour. The Willamette raspberry is processed as a single variety, delivering an intense raspberry aroma, vibrant red colour and a pleasantly fresh acidity. Bilberries are prized for their deep, dark blue colour, rich flavour and delicate, slightly tart note.

From velvety ice cream and fresh yoghurt toppings to elegant panna cotta, our fruit purées can transform even simple ingredients into something special. They are ideal for creating refined sorbets, light and airy mousses, glossy fruit glazes and desserts worthy of haute pâtisserie. Versatile and inspiring, they bring the intense flavour of ripe fruit to a wide range of sweet creations.

Dopo l’apertura, la purea di frutta va conservata in frigorifero e consumata entro una settimana. Con una percentuale di frutta dell’88%, nelle nostre puree la frutta è chiaramente protagonista: per questo, una volta aperte, hanno una conservabilità relativamente breve. E proprio perché sono così versatili, anche per un piccolo momento di piacere durante la giornata si trova facilmente l’occasione giusta per gustarle – ad esempio come goloso topping per una bowl di yogurt con croccante granola.

The Original is our signature range – the collection that started it all at Alpe Pragas back in 1997, and one that still shows exactly what we stand for today: generous amounts of fruit, minimal sugar, a low glycaemic index, and nothing but natural ingredients, with no colourants or preservatives whatsoever.

The Original is our most versatile collection. It brings together fruit preserves, jams, fruits in syrup, syrups and chutneys, giving you the widest choice of flavours and jar sizes across the whole Alpe Pragas range. Whatever your taste, and whatever the occasion, there's a jar to match.

By its distinctive square jar. This signature shape has accompanied our fruit preserves and fruits in syrup right from the beginning, quietly becoming one of the most recognisable features of our brand.

By definition, a jam may contain no more than 45% fruit, while the term "marmalade" is reserved for products made from citrus fruits. A fruit preserve, on the other hand, contains at least 65% fruit, with considerably less sugar. This means that almost every variety in our The Original collection is, strictly speaking, a fruit preserve rather than a jam.

Not at all – The Original gives you our biggest choice of fruit preserves, but that's far from the whole story! Our syrups add a fruity twist to refreshing drinks and aperitifs, our fruits in syrup are the perfect match for ice cream and yoghurt, and our chutneys bring something special to savoury dishes too.