Fruit specialty made from fully ripe, hand-picked apricots of variety „Val Venosta“ from Val Venosta, a little sugar and a dash of lemon juice.
Ingredients - Apricots „Val Venosta“ (75%), sugar, lemon juice, gelling agent: pectin (from apple)
Average nutritional values per 100g:
- Energy: 580 kJ / 137 kcal
- Fat: 0,1 g
- of which saturates: < <0,1 g
- Carbohydrates: 32 g
- of which sugar: 32 g
- Protein: 0,7g
- Salt: 0 g
Store unopened in a cool and dry place.
After opening store in the refrigerator at 4 °C and enjoy within 2 weeks.
Preservability: 24 months from production.