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Fruit syrup elderflower - The elderflower (Sambucus nigra) is a genus from the family of muskweed plants. From May to July, white or slightly yellowish flowers bloom on the shrub. Their fresh and fruity scent is unmistakable and typical for elderberries. We make the elderberry syrup from the flower... Recommended as a soft drink, aperitif & or cocktail.
Ingredients: Elderflower extract (50%) (water, sugar, elderflowers),sugar, lemon juice
- Features : Vegan, Gluten-free
- Content : 250 ml
- Category : Fruit syrup
- Mood : Dinner with friends, Aperitif / Cocktail, Refreshing
- Variety : Elderberry
Average nutritional values per 100g:
- Energy: 977 kJ / 230 kcal
- Fat: < 0,1 g
- of which saturates: < 0,1 g
- Carbohydrates: 58 g
- of which sugar: 58 g
- Protein: < 0,1 g
- Salt: 0 g
Store unopened in a cool and dry place.
After opening store in the refrigerator at 4 °C and enjoy within 2 weeks.
Fruit syrups are in the ratio 1:7 diluted in water