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Bio apricot nectar

Pure fruit
IT BIO 013
Ingredients
Apricot puree*, water (spring water from the Dolomites), agave syrup*.
Fruit content 50% minimum

*organic
Available as:
250 ml
Average nutritional values per 100 g:
Energy
246 kJ/58 kcal
Fat
0.1 g
of which saturates
< 0.1 g
Carbohydrates
14 g
of which sugars
14 g
Protein
0.5 g
Salt
0.21 g
 

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